Review Growing Food in a Hotter, Drier Land

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Review Growing Food in a Hotter, Drier Land

Growing Food in a Hotter, Drier Land
By:"Gary Paul Nabhan"
Published on 2013-06-14 by Chelsea Green Publishing

How to harvest water and nutrients, select drought-tolerant plants, and create natural diversity Because climatic uncertainty has now become \

This Book was ranked 18 by Google Books for keyword Boundary Layer Climates.

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